On stage the gourmet gelato show, thanks to the collaboration between master gelato maker Simone Bonini, starred chef Gianni Tarabini, and the technological innovation of ISA in Piazza del Castello Sforzesco in Milan from 9 to 14 April. ISA and Hizone – the new...
This year 200.000 people have been at the 40th Sigep edition of Italian Exhibition Group (IEG), 32.848 were foreign buyers from 185 countries. The most large inflow of public have come from Germany and Spain followed by France, Poland and England. Significant markets...
In the new Fendi “pop up store” at Selfridges in London you can find limited edition ice-creams by Steccolecco made with natural ingredients, exhibited in the elegant professional display cabinet Oneshow by the italian company ISA SpA. Aiming to bring the...
All the numbers are a record-breaking regarding SIGEP 2018 – the 39th artisanal ice cream, confectionery and bakery and coffee exhibition: among the main data, there was a total attendance of 209.135 people, of which 135.746 Italian buyers and 32.202 foreign buyers...
ISA is in continuous development and at Sigep 2018 it presents itself with important innovations. New lines, new features, new performances meet in Stratos, Supercapri and Delta – the three new professional display cabinets designed by ISA. Stratos is the new ISA...
Sigep 2018 is about to start, the 34th international trade fair dedicated to Artisan Gelato, Confectionery, Pastry and Bakery production and the Coffee sector, also this year it will be the stage for professional operators from all over the world. Design, innovation,...
