[et_pb_section bb_built=”1″ fullwidth=”on” specialty=”off” next_background_color=”#000000″][et_pb_fullwidth_image _builder_version=”3.14″ src=”\/wp-content\/uploads\/2018\/11\/ernst-knam.jpg” \/][\/et_pb_section][et_pb_section bb_built=”1″ specialty=”off” _builder_version=”3.14″ next_background_color=”#000000″ prev_background_color=”#000000″][et_pb_row _builder_version=”3.14″ make_equal=”on” use_custom_width=”on” custom_width_px=”980px” module_class=”template-tit-master” custom_padding=”40px||0px|” custom_padding_last_edited=”on|”][et_pb_column type=”4_4″][et_pb_c2i_breadcrumbs _builder_version=”3.14″ \/][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section bb_built=”1″ fullwidth=”off” specialty=”off” _builder_version=”3.0.82″ prev_background_color=”#000000″ next_background_color=”#000000″][et_pb_row _builder_version=”3.14″ use_custom_width=”on”][et_pb_column type=”4_4″][et_pb_text _builder_version=”3.14″ text_font=”Roboto Light||||” text_text_color=”#666666″ text_line_height=”1.6em” header_font=”Roboto Light||||” header_text_align=”center” header_font_size=”40px” header_letter_spacing=”1px” custom_margin=”|50px||50px” text_orientation=”center” module_alignment=”center” header_text_color=”#5aa1d8″]<\/p>\n
ISA flanks the great professionals<\/strong>, pastry chefs and ice-cream makers, with the line\u00a0Professional Gelato & Pastry<\/strong>. [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”3.14″ use_custom_width=”on”][et_pb_column type=”1_2″][et_pb_text _builder_version=”3.14″ text_font=”Roboto Light||||” text_text_color=”#666666″ text_line_height=”1.6em” header_font_size=”40px” header_letter_spacing=”1px” custom_margin=”|0px||0px” header_font=”Roboto Light||||” header_text_color=”#333333″ header_text_align=”left”]<\/p>\n The King of Chocolate and ISA give life to Pagoda K.<\/span><\/p>\n From the perfect synergy between the famous Master pastry chef Knam and the Umbrian company ISA a great project<\/strong> was born, which led to creating and building the elegant Pagoda K<\/strong>, the new archetype of the professional display cabinet for pastries<\/strong>.<\/p>\n The new ISA Pagoda K and the exclusive creations by Maestro Knam take centre stage in the historic German chef\u2019s pastry shop in Via Anfossi in Milan.<\/p>\n [\/et_pb_text][et_pb_button _builder_version=”3.14″ button_text=”DISCOVER PAGODA K” button_url=”\/en\/prodotto\/vetrine-pasticceria-professionali\/pagoda-k\/” background_layout=”dark” custom_button=”on” button_border_radius=”50″ button_icon=”%%3%%” button_icon_color=”#276ea5″ button_text_color_hover=”#ffffff” button_bg_color_hover=”#276ea5″ button_border_color_hover=”#276ea5″ button_border_radius_hover=”50″ custom_margin=”20px||20px|” custom_padding=”15px|50px|15px|50px” button_alignment=”left” button_bg_color=”#5aa1d8″ button_border_width=”0″ \/][\/et_pb_column][et_pb_column type=”1_2″][et_pb_image _builder_version=”3.14″ src=”\/wp-content\/uploads\/2018\/11\/knam-box1.jpg” force_fullwidth=”on” \/][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”3.14″ use_custom_width=”on”][et_pb_column type=”4_4″][et_pb_text _builder_version=”3.14″ text_font=”Roboto Light||||” text_line_height=”1.6em” text_orientation=”center” header_font=”Roboto Light||||” header_text_align=”center” header_font_size=”40px” custom_margin=”|50px||50px” module_alignment=”center” text_text_color=”#666666″]<\/p>\n Ernst Knam<\/strong>, the celebrated pastry chef born in Germany and Milanese by adoption, has received\u00a0famous<\/strong>\u00a0international awards<\/strong>over the years, Best Patisserie of the Year in Italy, Italian Chocolate Champion, Italian Finger Food Champion, Ice Cream World Champion in the Ice Cream World Cup, Chocolate Sculpture and many others. He then became known to the general public as a TV personality in the programs\u00a0\u201cIl Re del Cioccolato (The King of Chocolate)\u201d<\/strong>\u00a0and\u00a0\u201cBake Off Italia\u201d<\/strong>.<\/p>\n Master Knam and ISA give life to\u00a0unique cooking shows\u00a0<\/strong>during important events, such as at the\u00a0Sigep in Rimini<\/strong>\u00a0and the\u00a0Salon du Chocolat in Milan<\/strong>.In fact, Knam\u2019s Patisserie is well-known for its refinement and unusual combinations. His creations of chocolate, spices and fruit ensure his patisserie is unmistakable.<\/p>\n [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”3.14″ use_custom_width=”on”][et_pb_column type=”1_2″][et_pb_image _builder_version=”3.14″ src=”\/wp-content\/uploads\/2018\/11\/knam-box2.jpg” \/][\/et_pb_column][et_pb_column type=”1_2″][et_pb_image _builder_version=”3.14″ src=”\/wp-content\/uploads\/2018\/11\/knam-box3.jpg” \/][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section bb_built=”1″ fullwidth=”on” specialty=”off” prev_background_color=”#000000″ next_background_color=”#000000″][et_pb_fullwidth_image _builder_version=”3.14″ src=”\/wp-content\/uploads\/2018\/11\/renato-ardovino.jpg” border_style=”solid” \/][\/et_pb_section][et_pb_section bb_built=”1″ fullwidth=”off” specialty=”off” _builder_version=”3.0.82″ prev_background_color=”#000000″][et_pb_row _builder_version=”3.14″ use_custom_width=”on”][et_pb_column type=”1_2″][et_pb_image _builder_version=”3.14″ src=”\/wp-content\/uploads\/2018\/11\/ardovino-box1.jpg” force_fullwidth=”on” \/][\/et_pb_column][et_pb_column type=”1_2″][et_pb_text _builder_version=”3.14″ text_font=”Roboto Light||||” text_text_color=”#666666″ text_line_height=”1.6em” header_font_size=”40px” header_letter_spacing=”1px” custom_margin=”|0px||0px” header_font=”Roboto Light||||” header_text_color=”#333333″ header_text_align=”left”]<\/p>\n The King of cakes and ISA make everybody dream<\/span><\/p>\n Renato Ardovino, the famous Master pastry chef today\u00a0in the top ten of Italian cake designers<\/strong>, is an official partner of ISA and collaborates with the Umbrian company by creating \u201cdreamlike\u201d\u00a0cooking shows<\/strong>\u00a0during important sector events such as Sigep Rimini. [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”3.14″ use_custom_width=”on”][et_pb_column type=”4_4″][et_pb_image _builder_version=”3.14″ src=”\/wp-content\/uploads\/2018\/11\/ardovino-box2.jpg” \/][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":" [et_pb_c2i_breadcrumbs _builder_version=”3.14″ \/] The ISA Testimonials ISA flanks the great professionals, pastry chefs and ice-cream makers, with the line\u00a0Professional Gelato & Pastry. Important and well-known names in the world of pastry and ice-cream making industry\u00a0have chosen to represent ISA, carrying out numerous collaborative projects and partnerships with the Umbrian company, as it is synonymous with […]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":346,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"alberomarket":[],"class_list":["post-7018","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"\n
\nImportant and well-known names in the world of pastry and ice-cream making industry\u00a0have chosen to represent ISA<\/strong>, carrying out numerous collaborative projects and partnerships with the Umbrian company, as it is synonymous with a quality and professionalism worthy of the greatest chefs.<\/p>\nErnst Knam<\/h1>\n
Renato Ardovino<\/h1>\n
\nAll the pastry chef\u2019s creations are in fact a\u00a0unique and unrepeatable masterpiece<\/strong>, with a flavour which originates from the Italian and English patisserie traditions, and the partnership with ISA gives cake design enthusiasts the chance to day dream.<\/p>\n